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Course Description

Learn unique cultural aspects of a different South American country by cooking a dish identified with that region of the world. Students will also learn specific cooking techniques, table etiquette and kitchen safety.

Applies Towards the Following Certificates

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Enroll Now - Select a section to enroll in
Section Title
Chefs:American Cuisine (Ages 7-9) Summer Camp (Ken
Language of Delivery
English
Type
Lab
Days
M, T, W, Th, F
Time
1:30PM to 4:37PM
Dates
Jun 30, 2025 to Jul 03, 2025
Schedule and Location
Contact Hours
12.5
Location
  • Kendall
Delivery Options
Course Fee(s)
Tuition Fee non-credit $125.00
Drop Request Deadline
Jun 29, 2025
Transfer Request Deadline
Jun 23, 2025
Section Notes
Enjoy the traditional Latin American cooking. Students will learn specific cooking techniques, table etiquette and kitchen safety.
Section Title
Chefs:American Cuisine (Ages 7-9) Summer Camp (Ken
Language of Delivery
English
Type
Lecture
Days
M, T, W, Th, F
Time
9:30AM to 12:00PM
Dates
Jul 21, 2025 to Jul 25, 2025
Schedule and Location
Contact Hours
12.5
Location
  • Kendall
Delivery Options
Course Fee(s)
Tuition Fee non-credit $125.00
Drop Request Deadline
Jul 20, 2025
Transfer Request Deadline
Jul 14, 2025
Section Notes
Enjoy the traditional Latin American cooking. Students will learn specific cooking techniques, table etiquette and kitchen safety.
Section Title
Chefs:American Cuisine (Ages 7-9) Summer Camp (Ken
Language of Delivery
English
Type
Lecture
Days
M, T, W, Th, F
Time
1:30PM to 4:00PM
Dates
Jul 28, 2025 to Aug 01, 2025
Schedule and Location
Contact Hours
12.5
Location
  • Kendall
Delivery Options
Course Fee(s)
Tuition Fee non-credit $125.00
Drop Request Deadline
Jul 27, 2025
Transfer Request Deadline
Jul 21, 2025
Section Notes
Enjoy the traditional Latin American cooking. Students will learn specific cooking techniques, table etiquette and kitchen safety.
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